How to adjust insulin infusion in a high sugar patient
insulin infusion rate adjustment protocol hyperglycemia ICU 2024
https://pmc.ncbi.nlm.nih.gov/articles/PMC4920628
Initial rate (units/h) = Current BG (mg/dL) ÷ 100 (round to nearest whole number or 0.5)
| BG (mg/dL) | Starting rate |
|---|---|
| 200 | 2 units/h |
| 300 | 3 units/h |
| 400 | 4 units/h |
| Setting | Target |
|---|---|
| ICU / Critically ill | 140-180 mg/dL (evidence from NICE-SUGAR trial shows intensive control to 80-110 mg/dL increases mortality) |
| Non-ICU hospitalized | <180 mg/dL |
| DKA/HHS resolution | Can accept up to 250 mg/dL while ketoacidosis resolves, then tighten |
How to prepare 50 mL infusion of insulin with 1 mL contain 1 unit of insulin
Volume to draw = 50 units ÷ 100 units/mL = 0.5 mL of insulin
| Step | Action |
|---|---|
| 1 | Draw up 0.5 mL (50 units) of regular insulin from the vial using an insulin syringe |
| 2 | Inject the 0.5 mL insulin into a 50 mL normal saline bag or syringe |
| 3 | Mix gently - do not shake |
| 4 | Label clearly: "Insulin 1 unit/mL — 50 units in 50 mL NS" with date, time, and preparer |
| 5 | Flush the IV tubing with ~20-30 mL of the solution before connecting to the patient - this saturates the insulin binding sites on the tubing and prevents under-dosing in the first hour |
| Desired dose | Set pump to |
|---|---|
| 1 unit/h | 1 mL/h |
| 2 units/h | 2 mL/h |
| 5 units/h | 5 mL/h |
| 10 units/h | 10 mL/h |