Applied microbiology bsc nursing 3rd sem notes

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Applied Microbiology & Infection Control - BSc Nursing 3rd Semester Notes

Course Code: MICR 201 | Credits: Theory 2 (40 hrs) + Practical 1 (40 hrs)

SECTION A: APPLIED MICROBIOLOGY


UNIT I - Introduction to Microbiology

What is Microbiology?

Microbiology is the scientific study of microorganisms - organisms too small to be seen with the naked eye. For nursing, it provides the foundation for understanding how infections occur and how they are controlled.

Importance in Nursing

  • Understanding how pathogens cause disease
  • Rational use of antibiotics and antiseptics
  • Safe handling of specimens and sharps
  • Infection prevention in clinical settings
  • Understanding how vaccines work

Historical Milestones

ScientistContribution
Antonie van LeeuwenhoekFirst to observe microorganisms (~1670)
Louis PasteurGerm theory of disease; pasteurization
Robert KochKoch's postulates; isolated TB and cholera bacilli
Ignaz SemmelweisHand hygiene before bacteria were even isolated
Joseph ListerAntiseptic surgical technique
Alexander FlemingDiscovered penicillin (1928)

Key Terminology

  • Microorganism: Living organism invisible to the naked eye
  • Pathogen: A microorganism capable of causing disease
  • Saprophyte: Organism that lives on dead/decaying matter
  • Commensal: Organism living on/in a host without harm or benefit
  • Virulence: Degree of pathogenicity of an organism
  • Infection: Invasion and multiplication of microorganisms in body tissues
  • Colonization: Microorganisms present but not causing disease

UNIT II - General Characteristics of Microbes

Classification of Microorganisms

  1. Bacteria - Prokaryotes; no true nucleus
  2. Viruses - Non-cellular; obligate intracellular parasites
  3. Fungi - Eukaryotes; yeasts and moulds
  4. Protozoa - Single-celled eukaryotes; e.g., Plasmodium, Amoeba
  5. Helminths (worms) - Multicellular parasites
  6. Prions - Misfolded proteins; e.g., Creutzfeldt-Jakob disease

A. BACTERIA

Structure

ComponentPresenceFunction
Cell wallAll bacteria (except Mycoplasma)Shape, protection, Gram staining
Cell membraneAllSelective permeability
CytoplasmAllMetabolic reactions
Nucleoid (chromosome)AllGenetic material (circular DNA)
PlasmidsSomeExtra chromosomal DNA; antibiotic resistance
CapsuleSome (e.g., Pneumococcus)Antiphagocytic; virulence factor
FlagellaSomeMotility
Pili/FimbriaeSomeAttachment to host cells
EndosporesClostridium, BacillusSurvival in extreme conditions

Gram Staining (Most Important Lab Test)

A differential staining technique that divides bacteria into two groups:
StepGram PositiveGram Negative
Crystal violet appliedPurplePurple
Iodine (mordant)PurplePurple
Acetone/alcohol (decolorizer)Stays purpleLoses colour
Safranin (counterstain)PurplePink/Red
Cell wallThick peptidoglycanThin peptidoglycan + outer lipid membrane
Gram positive examples: Staphylococcus, Streptococcus, Clostridium, Bacillus Gram negative examples: E. coli, Salmonella, Klebsiella, Pseudomonas, Neisseria

Bacterial Morphology

ShapeNameExample
SphereCoccusStaphylococcus (clusters), Streptococcus (chains)
RodBacillusE. coli, Klebsiella
Comma-shapedVibrioV. cholerae
SpiralSpirocheteTreponema pallidum (syphilis)
BranchingActinomycesActinomyces israelii

Bacterial Growth Requirements

  • Nutrients: Carbon, nitrogen, minerals, vitamins
  • Temperature: Most pathogens grow at 37°C (body temperature)
    • Psychrophiles: 0-20°C
    • Mesophiles: 20-45°C (most pathogens)
    • Thermophiles: 45-80°C
  • Moisture: Essential for growth (spores survive dryness)
  • pH: Most pathogens prefer neutral pH (7.0-7.4)
  • Oxygen:
    • Aerobic: Need oxygen (e.g., Mycobacterium TB)
    • Anaerobic: No oxygen (e.g., Clostridium)
    • Facultative anaerobe: Can survive with/without oxygen (e.g., E. coli)

Bacterial Growth Curve (4 phases)

  1. Lag phase - Bacteria adjust to new environment; no multiplication
  2. Log/Exponential phase - Rapid multiplication; most vulnerable to antibiotics
  3. Stationary phase - Growth = death rate; nutrients depleted
  4. Decline/Death phase - Death rate exceeds growth rate

B. VIRUSES

Structure

  • Non-cellular; range in size 20-300 nm
  • Core: Nucleic acid (either DNA or RNA, never both)
  • Coat: Capsid (protein shell)
  • Some have a lipid envelope derived from host cell membrane (e.g., HIV, Influenza)
    • Enveloped viruses are more susceptible to disinfectants
    • Non-enveloped viruses (e.g., Hepatitis A, Norovirus) are more resistant

Viral Replication Cycle

  1. Adsorption - Virus attaches to specific host receptor
  2. Penetration - Virus enters host cell
  3. Uncoating - Viral coat removed; nucleic acid released
  4. Replication - New viral components synthesized using host machinery
  5. Assembly - New virions assembled
  6. Release - Virions released (by lysis or budding)

Important Pathogenic Viruses (Nursing Relevance)

VirusDiseaseTransmission
HIVAIDSBlood, sexual, mother-to-child
Hepatitis B (HBV)Hepatitis BBlood, sexual, mother-to-child
Hepatitis C (HCV)Hepatitis CBlood, needlestick
InfluenzaFluDroplets
SARS-CoV-2COVID-19Droplets, aerosol
Varicella-ZosterChickenpox / ShinglesAirborne, contact
Herpes SimplexCold sores, genital herpesContact
RotavirusGastroenteritisFeco-oral
RabiesRabiesAnimal bites
DengueDengue feverAedes mosquito bite

C. FUNGI

  • Eukaryotic organisms; cell walls contain chitin
  • Two forms: Yeasts (unicellular) and Moulds (multicellular, produce hyphae and spores)
  • Dimorphic fungi: exist as both forms (e.g., Histoplasma)
  • Most fungal infections are opportunistic (occur in immunocompromised patients)
OrganismDiseaseSite
Candida albicansCandidiasis (thrush)Mouth, vagina, skin, bloodstream
Aspergillus fumigatusAspergillosisLungs
Cryptococcus neoformansCryptococcal meningitisCNS (in HIV)
Tinea speciesRingworm, athlete's footSkin
TrichophytonDermatophytosisSkin, hair, nails

D. PROTOZOA

  • Single-celled eukaryotes; transmitted by vectors, contaminated food/water, or sexual contact
OrganismDiseaseTransmission
Plasmodium spp.MalariaAnopheles mosquito
Entamoeba histolyticaAmoebic dysenteryFeco-oral
Giardia lambliaGiardiasisFeco-oral (contaminated water)
Trichomonas vaginalisTrichomoniasisSexual contact
Toxoplasma gondiiToxoplasmosisCat feces, raw meat (dangerous in pregnancy)

UNIT III - Pathogenesis of Infectious Disease

Chain of Infection

For an infection to occur, all links in the chain must be present:
Infectious Agent → Reservoir → Portal of Exit → Mode of Transmission → Portal of Entry → Susceptible Host
Breaking any link prevents infection!

Routes of Transmission

RouteExamples
Contact (direct)Touching infected person, sexual contact
Contact (indirect)Touching contaminated surfaces (fomites)
DropletSneezing, coughing within 1 metre (e.g., flu, COVID)
AirborneSmall particles >1 metre (e.g., TB, measles, chickenpox)
Vehicle-borneContaminated food, water, blood
Vector-borneMosquitoes (malaria, dengue), ticks (Lyme disease)

Virulence Factors (How Bacteria Cause Disease)

  • Capsule - Resists phagocytosis (e.g., Pneumococcus)
  • Adhesins/Pili - Attachment to host cells
  • Toxins:
    • Endotoxin: Lipopolysaccharide (LPS) in Gram-negative cell wall; causes fever, shock
    • Exotoxin: Secreted proteins; highly specific (e.g., Botulinum toxin, Cholera toxin, Tetanus toxin)
  • Enzymes - Hyaluronidase (tissue spread), coagulase (Staph aureus), streptokinase
  • Intracellular survival - e.g., Mycobacterium TB survives inside macrophages

UNIT IV - Immunity

Types of Immunity

Innate (Non-specific) Immunity - First line of defense

Physical barriers:
  • Intact skin
  • Mucous membranes
  • Cilia (respiratory tract)
  • Stomach acid (pH 1.5-2.5)
Internal defenses:
  • Phagocytes (neutrophils, macrophages) - engulf and destroy pathogens
  • Natural Killer (NK) cells - destroy virus-infected and tumour cells
  • Complement system - cascade of proteins that lyse bacteria
  • Fever - elevated temperature slows bacterial growth
  • Interferons - antiviral proteins released by infected cells
  • Inflammation - redness, heat, swelling, pain; localizes and limits infection

Adaptive (Specific) Immunity - Second line of defense

  • Activated when innate immunity is overwhelmed
  • Has memory - faster response on re-exposure (basis of vaccines)
FeatureCell-Mediated ImmunityHumoral Immunity
Cells involvedT-lymphocytes (CD4+, CD8+)B-lymphocytes → Plasma cells
ProductCytotoxic T cells, helper T cellsAntibodies (IgG, IgM, IgA, IgE, IgD)
Protects againstIntracellular pathogens, viruses, fungi, tumoursExtracellular bacteria, toxins, viruses in blood

Types of Acquired Immunity

TypeActive/PassiveNatural/Artificial
Recovery from infectionActiveNatural
VaccinationActiveArtificial
Placental transfer (IgG) / breast milk (IgA)PassiveNatural
Immune serum/antitoxin injectionPassiveArtificial

Vaccines

  • Live attenuated: Weakened live organism; stronger, longer immunity; e.g., BCG, MMR, OPV
  • Killed/Inactivated: Dead organisms; safer; may need boosters; e.g., IPV, Hepatitis A
  • Toxoid: Inactivated toxin; e.g., Tetanus toxoid, Diphtheria toxoid
  • Subunit/Recombinant: Specific antigen components; e.g., Hepatitis B vaccine
  • mRNA vaccines: e.g., COVID-19 vaccines (Pfizer, Moderna)
National Immunization Schedule (India - Key vaccines): BCG (birth), OPV (birth, 6, 10, 14 weeks), Hepatitis B (birth, 6, 10, 14 weeks), Pentavalent (6, 10, 14 weeks), Rotavirus (6, 10, 14 weeks), PCV, MR, JE, Td, HPV

UNIT V - Antimicrobial Agents & Antibiotic Stewardship

Classification of Antibiotics by Mechanism

MechanismDrug Examples
Cell wall synthesis inhibitionPenicillin, Ampicillin, Cephalosporins, Vancomycin
Cell membrane disruptionPolymyxin B, Colistin
Protein synthesis inhibition (30S)Aminoglycosides (Gentamicin), Tetracycline
Protein synthesis inhibition (50S)Macrolides (Erythromycin), Chloramphenicol, Clindamycin
Nucleic acid synthesis inhibitionFluoroquinolones (Ciprofloxacin), Rifampicin
Antimetabolites (folate pathway)Sulphonamides, Trimethoprim (Co-trimoxazole)

Antibiotic Resistance

  • Beta-lactamase production (breaks penicillin ring)
  • MRSA - Methicillin-Resistant Staphylococcus aureus
  • ESBL - Extended Spectrum Beta-Lactamase producing organisms
  • VRE - Vancomycin-Resistant Enterococcus

Antibiotic Stewardship - Nurse's Role

  • Administer antibiotics on time (maintain steady blood levels)
  • Complete the full prescribed course
  • Do not administer antibiotics without a culture/prescription
  • Educate patients not to self-medicate or share antibiotics
  • Monitor for side effects (allergy, C. difficile diarrhoea)
  • Encourage culture and sensitivity testing before initiating therapy

UNIT VI - Laboratory Methods in Microbiology

Specimen Collection (Nursing Role)

  • Collect before starting antibiotic therapy whenever possible
  • Use sterile containers
  • Label correctly with patient name, ID, time, date, specimen type
  • Transport promptly at correct temperature
SpecimenContainerKey Points
Blood cultureBlood culture bottlesStrict aseptic technique; 2 sets from 2 sites
Urine (midstream)Sterile universal containerClean catch; avoid contamination
Wound swabSwab in transport mediumSwab base/edge of wound
StoolSterile potAvoid contamination with urine
SputumSterile containerEarly morning, deep cough
CSFSterile tubes in sequenceImmediate transport; keep warm

Common Lab Tests

  • Gram stain - Rapid identification of bacteria
  • Culture and sensitivity (C&S) - Identifies organism and antibiotic sensitivity
  • Ziehl-Neelsen (ZN) stain - Acid-fast bacteria (TB, Leprosy)
  • India ink - Cryptococcus (capsule appears as halo)
  • ELISA - Antibody/antigen detection (HIV, HBV)
  • PCR - Molecular detection; very sensitive (COVID-19, TB)
  • Microscopy - Wet mount for parasites/fungi

SECTION B: INFECTION CONTROL & SAFETY


UNIT VII - Sterilization & Disinfection

Key Definitions

  • Sterilization: Complete destruction/removal of ALL living organisms including spores - an absolute term (Sherris & Ryan's Medical Microbiology, p. 100)
  • Disinfection: Destruction of most pathogenic organisms - spores may survive (Sherris & Ryan's Medical Microbiology, p. 100)
  • Antisepsis: Use of disinfecting agents on living tissue/skin
  • Asepsis: System of practices to prevent microorganisms reaching a protected environment
  • Pasteurization: Heat treatment sufficient to kill most pathogens but not spores (milk: 74°C for 3-5 seconds, or 62°C for 30 minutes)
  • Sanitization: Reduction of microbial load to safe levels (used in food/housekeeping contexts)

Methods of Sterilization

Physical Methods

MethodConditionsUsed For
Autoclaving (moist heat)121°C, 15 psi, 15-20 minMost surgical instruments, dressings, culture media
Dry heat oven160°C for 2 hoursGlassware, oils, powders (cannot be autoclaved)
IncinerationDirect flameBiohazardous waste, infected material
Boiling100°C, 20 minKills vegetative forms but NOT spores
Pasteurization74°C for 3-5 sec (HTST)Milk, beverages
Ultraviolet radiationUV lightAir and surface disinfection in OT, labs
Ionizing radiation (gamma)Cobalt-60 sourceSyringes, catheters, pharmaceuticals (industrial)
Filtration0.22 micron membraneHeat-sensitive liquids, IV fluids, vaccines
ETO (Ethylene oxide) gasGas chamberHeat-sensitive equipment: endoscopes, catheters
Autoclave is the Gold Standard for sterilization of surgical instruments. It works because moist heat (steam) denatures proteins by disrupting hydrogen bonds - more effective than dry heat.

Chemical Agents

AgentLevelUses
Glutaraldehyde 2%High levelEndoscopes, thermometers
FormaldehydeHigh levelLab/mortuary; toxic
Sodium hypochlorite (bleach)Intermediate-HighSurfaces, blood spills
Alcohol 70% (isopropyl/ethyl)IntermediateSkin prep, hand rub, surfaces
Iodine/IodophoresIntermediateSkin antisepsis pre-op, wound care
ChlorhexidineLow-IntermediateSurgical scrub, catheter care, oral hygiene
Hydrogen peroxideVariableWound irrigation, surface disinfection
Phenol/LysolLowFloor/furniture disinfection
Quaternary ammonium compoundsLowSurfaces, non-critical equipment
Levels of Disinfection:
  • High-level: Kills all organisms except high numbers of spores (for semi-critical items: endoscopes)
  • Intermediate-level: Kills mycobacteria, most viruses and bacteria, some spores
  • Low-level: Kills most bacteria and some viruses; not mycobacteria or spores (non-critical items)

Spaulding Classification (for selecting sterilization level)

CategoryDefinitionExampleRequired Level
CriticalEnters sterile tissue/bloodstreamSurgical instruments, IV cathetersSterilization
Semi-criticalContacts mucous membranesEndoscopes, respiratory equipmentHigh-level disinfection
Non-criticalContacts intact skinBP cuff, stethoscope, bed railsLow-level disinfection

UNIT VIII - Hospital Acquired Infections (HAI) / Nosocomial Infections

Definition

An infection occurring in a patient during hospital care that was not present at the time of admission, typically manifesting 48 hours or more after admission.

Common Types of HAI

HAI TypeCommon Causative Organisms
CAUTI - Catheter-Associated UTIE. coli, Klebsiella, Pseudomonas
CLABSI - Central Line Bloodstream InfectionStaph epidermidis, Staph aureus, Candida
VAP - Ventilator-Associated PneumoniaPseudomonas, Acinetobacter, Klebsiella
SSI - Surgical Site InfectionStaph aureus, E. coli, Enterococcus
C. difficile colitisClostridium difficile (after antibiotic use)

Risk Factors

  • Invasive devices (IV lines, urinary catheters, ventilators)
  • Surgical wounds
  • Immunocompromised state (HIV, cancer, steroids)
  • Extremes of age (newborns, elderly)
  • Prolonged hospitalization
  • Indiscriminate antibiotic use

Prevention of HAI - NURSE'S KEY ROLE

Standard Precautions (for ALL patients, ALL settings)

  1. Hand hygiene - most effective single measure
  2. Personal Protective Equipment (PPE) - gloves, mask, gown, goggles
  3. Safe injection practices - one needle/syringe per patient
  4. Respiratory hygiene/cough etiquette
  5. Safe handling of sharps - never recap, use sharps bins
  6. Environmental cleaning - regular disinfection of surfaces
  7. Linen and waste management

WHO 5 Moments of Hand Hygiene

  1. Before touching a patient
  2. Before a clean/aseptic procedure
  3. After body fluid exposure risk
  4. After touching a patient
  5. After touching patient surroundings
Hand Hygiene Technique:
  • Alcohol hand rub: 20-30 seconds (for visibly clean hands)
  • Soap and water: 40-60 seconds (for visibly dirty/contaminated hands; mandatory after C. difficile)

Transmission-Based Precautions (additional to standard)

TypeConditionPrecautions
ContactMRSA, wound infections, C. difficileGloves + gown, dedicated equipment
DropletFlu, mumps, meningococcal meningitis, COVID-19Surgical mask, private room
AirborneTB, measles, chickenpoxN95 respirator, negative pressure room

Prevention Bundles

CAUTI Bundle:
  • Insert only when necessary; use strict aseptic technique
  • Maintain a closed drainage system
  • Keep bag below bladder level
  • Daily review of catheter necessity; remove as soon as possible
  • Perineal hygiene
CLABSI Bundle:
  • Hand hygiene before insertion
  • Maximal barrier precautions during insertion
  • Chlorhexidine skin antisepsis
  • Optimal catheter site selection (avoid femoral)
  • Daily review of line necessity and prompt removal

UNIT IX - Isolation Systems

Types of Isolation

  • Source isolation (protective): Isolate infected patient to protect others
  • Protective isolation (reverse isolation): Protect immunocompromised patient from environment

Isolation Rooms

  • Positive pressure rooms - protect immunocompromised patients (e.g., bone marrow transplant)
  • Negative pressure rooms - contain airborne pathogens (e.g., TB patients)

UNIT X - Patient Safety

International Patient Safety Goals (IPSG)

  1. Identify patients correctly - use at least 2 identifiers (name + DOB/hospital number)
  2. Improve effective communication - SBAR (Situation, Background, Assessment, Recommendation); read-back of verbal orders
  3. Improve safety of high-alert medications - double check concentrated electrolytes (KCl), insulin, anticoagulants
  4. Ensure correct-site, correct-procedure, correct-patient surgery - surgical safety checklist/time-out
  5. Reduce the risk of healthcare-associated infections - hand hygiene compliance
  6. Reduce the risk of patient harm resulting from falls - fall risk assessment and prevention

Incident Reporting

  • Near miss: Event that could have caused harm but didn't
  • Adverse event: Event causing patient harm
  • RCA (Root Cause Analysis): Systematic investigation of incident to find underlying cause
  • CAPA (Corrective and Preventive Action): Actions taken to prevent recurrence

Occupational Safety - Needlestick Injury Management

  1. Wash wound immediately with soap and water (do not squeeze)
  2. Report to supervisor/infection control immediately
  3. Document: date, time, instrument, source patient, depth of injury
  4. Assess source patient for HIV, HBV, HCV
  5. Post-exposure prophylaxis (PEP):
    • HIV: Start antiretroviral PEP within 72 hours (ideally <2 hours)
    • HBV: HBIg + Hepatitis B vaccine if unvaccinated
  6. Follow-up testing at 6 weeks, 3 months, 6 months

Quick Revision - Important Points

TopicKey Fact
Most effective infection control measureHand hygiene
Gold standard for sterilizationAutoclaving (121°C, 15 min)
Acid-fast stain used forMycobacterium tuberculosis
Gram-positive cell wallThick peptidoglycan; retains crystal violet (purple)
Gram-negative cell wallThin peptidoglycan + outer membrane; appears pink/red
Endotoxin is component ofGram-negative bacterial cell wall (LPS)
Exotoxin exampleTetanus toxin, Botulinum, Cholera toxin
Autoclave temperature121°C, 15 psi, 15 minutes
Dry heat oven160°C for 2 hours
Pasteurization (HTST)74°C for 3-5 seconds
Most resistant to disinfectantsBacterial endospores (Clostridium, Bacillus)
PPE for TB patientN95 respirator mask + negative pressure room
Most common HAICAUTI
PEP for HIV needlestickStart within 72 hours, ideally <2 hours
Opportunistic fungal infection in HIVCryptococcal meningitis, PCP, Candidiasis

Commonly Asked Exam Questions

Short notes:
  • Gram staining procedure and significance
  • Autoclave - principle and uses
  • Standard precautions
  • Chain of infection with examples
  • Differences between sterilization and disinfection
  • Koch's postulates
  • Types of immunity with examples
Long answers:
  • Describe the classification, structure, and pathogenesis of bacteria
  • Explain Hospital Acquired Infections - types, risk factors, and nursing role in prevention
  • Describe the immune response - innate and adaptive immunity
  • Explain antibiotic resistance and the nurse's role in antibiotic stewardship
  • Describe isolation precautions in nursing practice

Sources: Sherris & Ryan's Medical Microbiology 8th ed.; Medical Microbiology 9e; Official INC/ABVMU BSc Nursing Syllabus (MICR 201)
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