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Properties of Amino Acids
1st Year MBBS Biochemistry | Reference: Harper's Illustrated Biochemistry, 32nd Ed. (equivalent content to DM Vasudevan, 10th Ed.)
1. GENERAL STRUCTURE OF AN AMINO ACID
All 20 standard amino acids share a common backbone: an alpha-carbon (Cα) bonded to four groups:
NH3+
|
HOOC — Cα — R
|
H
| Component | Description |
|---|
| α-Carboxyl group (-COOH) | Acidic; proton donor; dissociated to -COO⁻ at physiologic pH (7.4) |
| α-Amino group (-NH2) | Basic; proton acceptor; protonated to -NH3⁺ at physiologic pH |
| α-Hydrogen (H) | Attached to central carbon |
| R group (side chain) | Variable; determines the identity and chemical properties of each amino acid |
Key Point (Exam): At physiologic pH (~7.4), the amino acid exists as a zwitterion - a molecule that is electrically neutral overall but carries both a positive charge (-NH3⁺) and a negative charge (-COO⁻) simultaneously.
2. GENERAL PHYSICAL PROPERTIES
| Property | Details |
|---|
| Solubility | Highly soluble in polar solvents (water, ethanol); insoluble in nonpolar solvents (benzene, hexane, ether) - due to ionic character |
| Optical activity | All amino acids (except glycine) have a chiral α-carbon; exist in L and D forms |
| Configuration | All mammalian proteins contain L-α-amino acids exclusively |
| UV absorption | Tyrosine (Tyr), Phenylalanine (Phe), Tryptophan (Trp) absorb UV light at 250-290 nm. Tryptophan contributes most at 280 nm |
| Melting point | High melting points due to ionic interactions |
| Colorless | Amino acids do not absorb visible light |
3. OPTICAL ACTIVITY - D AND L CONFIGURATION
Because the α-carbon is bonded to four different groups, it is an asymmetric (chiral) carbon. This creates two mirror-image isomers called enantiomers.
COOH COOH
| |
H2N —— C —— H H —— C —— NH2
| |
R R
L-Amino acid D-Amino acid
(found in proteins) (found in bacteria,
antibiotics, cell walls)
- Exception: Glycine has two H atoms on the α-carbon, so it is NOT chiral/optically active
- D-amino acids are found in bacterial cell walls (D-alanine, D-glutamate) and certain antibiotics (bacitracin, gramicidin A)
4. CLASSIFICATION OF AMINO ACIDS BASED ON R GROUP (SIDE CHAIN)
This is the most important classification for understanding their properties.
20 Amino Acids
|
┌───────────────┼──────────────────┐
│ │ │
Nonpolar Polar (Uncharged) Electrically Charged
(Hydrophobic) Side Chains Side Chains
│ │ ┌────────────┐
9 AAs 6 AAs Acidic (-) Basic (+)
2 AAs 3 AAs
4A. Nonpolar (Hydrophobic) Amino Acids - 9 in total
| Amino Acid | Symbol | Side Chain | Special Notes |
|---|
| Glycine | Gly (G) | -H | Smallest; fits in tight bends; NOT optically active |
| Alanine | Ala (A) | -CH3 | Simple methyl group |
| Valine | Val (V) | Isopropyl | Branched chain |
| Leucine | Leu (L) | Isobutyl | Branched chain |
| Isoleucine | Ile (I) | sec-butyl | Branched chain; 2 chiral carbons |
| Proline | Pro (P) | Pyrrolidine ring | Imino acid; causes bends/turns in peptide chain; only amino acid with a secondary amino group |
| Phenylalanine | Phe (F) | Benzyl | Aromatic ring; precursor to Tyr |
| Tryptophan | Trp (W) | Indole ring | Largest amino acid; highest UV absorbance at 280 nm |
| Methionine | Met (M) | -CH2-CH2-S-CH3 | Contains sulfur; initiator amino acid in protein synthesis (start codon AUG) |
Location in proteins: Cluster in the interior of globular proteins (hydrophobic effect); found on the surface of membrane proteins.
4B. Polar Uncharged (Hydrophilic) Amino Acids - 6 in total
| Amino Acid | Symbol | Functional Group | Special Notes |
|---|
| Serine | Ser (S) | -OH (hydroxyl) | Phosphorylation site; part of active site of serine proteases |
| Threonine | Thr (T) | -OH (hydroxyl) | Has two chiral carbons |
| Tyrosine | Tyr (Y) | -OH (phenolic) | Can be phosphorylated; precursor of catecholamines, thyroid hormones, melanin |
| Asparagine | Asn (N) | -CONH2 (amide) | N-linked glycosylation site |
| Glutamine | Gln (Q) | -CONH2 (amide) | Major nitrogen carrier between tissues |
| Cysteine | Cys (C) | -SH (thiol/sulfhydryl) | Forms disulfide bonds (-S-S-); pKa = 8.3; strong nucleophile |
Important: The -OH groups of Ser/Thr/Tyr and the -SH of Cysteine can participate in hydrogen bonding, unlike nonpolar residues.
4C. Acidic (Negatively Charged) Amino Acids - 2
| Amino Acid | Symbol | Side Chain | pKa of R group | Charge at pH 7.4 |
|---|
| Aspartic acid (Aspartate) | Asp (D) | -CH2-COOH | ~3.9 | Negative (-1) |
| Glutamic acid (Glutamate) | Glu (E) | -CH2-CH2-COOH | ~4.1 | Negative (-1) |
These amino acids carry a net negative charge at physiologic pH (their side chain -COOH is fully dissociated to -COO⁻).
4D. Basic (Positively Charged) Amino Acids - 3
| Amino Acid | Symbol | Side Chain | pKa of R group | Charge at pH 7.4 | Special Notes |
|---|
| Lysine | Lys (K) | ε-amino group (-NH3⁺) | 10.5 | Positive (+1) | Rich in histone proteins |
| Arginine | Arg (R) | Guanidino group | 12.5 | Positive (+1) | Most basic of all; guanidinium group stabilized by resonance |
| Histidine | His (H) | Imidazole ring | 6.0 | Near-neutral | Most unique - can act as both acid AND base near physiologic pH; key in enzyme active sites |
Exam High-Yield: Histidine is the ONLY amino acid whose pKa (~6.0) is near physiologic pH. This makes it uniquely suited to function as an acid-base catalyst at neutral pH in enzyme mechanisms (e.g., serine proteases, carbonic anhydrase).
5. IONIZATION AND ACID-BASE PROPERTIES
Zwitterion Concept
Amino acids are amphoteric - they can act as both acid and base.
Fully Protonated Zwitterion Fully Deprotonated
(at very low pH) (at isoelectric pH) (at high pH)
+NH3 +NH3 NH2
| | |
H-Cα-COOH ———→ H-Cα-COO⁻ ———→ H-Cα-COO⁻
| -H+ | -H+ |
R (pK1≈2) R (pK2≈9) R
pKa Values (Important for Exams)
| Group | Approximate pKa |
|---|
| α-Carboxyl group (-COOH) | ~2.0-2.4 |
| α-Amino group (-NH3⁺) | ~9.0-10.5 |
| Imidazole (His) | ~6.0 |
| -SH (Cys) | ~8.3 |
| -OH (Tyr phenolic) | ~10.1 |
| ε-NH3⁺ (Lys) | ~10.5 |
| Guanidinium (Arg) | ~12.5 |
| β-COOH (Asp) | ~3.9 |
| γ-COOH (Glu) | ~4.1 |
Henderson-Hasselbalch Equation
$$\text{pH} = \text{pKa} + \log \frac{[\text{A}^-]}{[\text{HA}]}$$
This equation describes the relationship between pH and the ratio of dissociated (A⁻) to undissociated (HA) forms. Maximum buffering capacity occurs when pH = pKa (i.e., when [HA] = [A⁻]).
6. ISOELECTRIC POINT (pI)
Definition: The pH at which an amino acid has a zero net charge (exists as a zwitterion) and does not migrate in an electric field.
How to Calculate pI:
For simple amino acids (e.g., Alanine):
$$pI = \frac{pK_1 + pK_2}{2} = \frac{2.4 + 9.9}{2} = 6.15$$
For acidic amino acids (e.g., Aspartic acid - 3 ionizable groups):
- Use the two pKa values flanking the neutral form
$$pI = \frac{pK_1(\text{α-COOH}) + pK_2(\text{β-COOH})}{2} = \frac{2.1 + 3.9}{2} = 3.0$$
For basic amino acids (e.g., Lysine - 3 ionizable groups):
$$pI = \frac{pK_2(\text{α-NH3}^+) + pK_3(\text{ε-NH3}^+)}{2} = \frac{9.0 + 10.5}{2} = 9.75$$
pI Summary Table
| Category | pI Range | Example |
|---|
| Neutral amino acids | ~5.5 - 6.3 | Alanine (pI = 6.0), Glycine (pI = 6.0) |
| Acidic amino acids | ~3.0 | Aspartic acid (pI ≈ 3.0), Glutamic acid (pI ≈ 3.2) |
| Basic amino acids | ~8-10.8 | Lysine (pI ≈ 9.7), Arginine (pI ≈ 10.8), Histidine (pI ≈ 7.6) |
7. ESSENTIAL VS. NON-ESSENTIAL AMINO ACIDS
Essential amino acids cannot be synthesized by the human body in adequate amounts and must be obtained from diet.
Mnemonic: "PVT TIM HALL"
| Essential (10) | Non-Essential (10) |
|---|
| Phenylalanine | Alanine |
| Valine | Arginine* |
| Threonine | Asparagine |
| Tryptophan | Aspartic acid |
| Isoleucine | Cysteine* |
| Methionine | Glutamic acid |
| Histidine | Glutamine |
| Arginine* | Glycine |
| Leucine | Proline* |
| Lysine | Serine |
| Tyrosine* |
*Conditionally essential (required in disease states, infancy, or stress). Arginine, Cysteine, Tyrosine, Glutamine, Proline are the five conditionally essential amino acids.
8. SPECIAL / UNIQUE PROPERTIES OF INDIVIDUAL AMINO ACIDS
| Amino Acid | Unique Property |
|---|
| Glycine | Smallest; only non-chiral amino acid; found at sharp bends in proteins |
| Proline | Only imino acid (secondary amine); forms kinks/rigid bends in peptide chain; found in collagen (hydroxyproline formed post-translationally) |
| Cysteine | Forms disulfide bonds (-S-S-) via oxidation of two -SH groups; important for protein 3° and 4° structure (e.g., insulin) |
| Methionine | Start codon (AUG); initiates protein synthesis; methyl donor via SAM cycle |
| Histidine | Imidazole ring; pKa ~6.0; acts as acid-base catalyst at physiologic pH; found in active sites of many enzymes |
| Tryptophan | Largest amino acid; precursor of serotonin and niacin (Vitamin B3); highest UV absorbance at 280 nm |
| Tyrosine | Precursor of catecholamines (dopamine, epinephrine, norepinephrine), thyroid hormones (T3, T4), and melanin |
| Phenylalanine | Precursor of Tyrosine; accumulates in PKU (phenylketonuria) when phenylalanine hydroxylase is deficient |
| Serine | Active site residue in serine proteases (trypsin, chymotrypsin); forms phosphoserine |
| Arginine | Most basic amino acid; precursor of nitric oxide (NO) via NO synthase; component of urea cycle |
| Glutamine | Major carrier of amino groups in blood; nitrogen donor in purine/pyrimidine synthesis |
| Asparagine | N-glycosylation site; Asn-X-Ser/Thr sequon required |
9. CONCEPT MAP - AMINO ACID PROPERTIES OVERVIEW
10. BUFFERING PROPERTY
Amino acids can act as buffers because of their ionizable groups. The key rule:
- Buffering is most effective within ±1 pH unit of pKa
- At pH = pKa, [HA] = [A⁻], and the buffer has its maximum capacity
Physiologic relevance: Histidine residues inside proteins buffer intracellular pH changes since its pKa (~6.0) is near physiologic pH.
11. CHEMICAL REACTIONS OF FUNCTIONAL GROUPS
| Functional Group | Reaction | Product / Significance |
|---|
| -COOH (carboxyl) | Esterification | Esters |
| -COOH (carboxyl) | Amide bond formation | Peptide bond |
| -NH2 (amino) | Acylation | N-acyl amino acid |
| -NH2 (amino) | Transamination | Keto acid + new amino acid |
| -NH2 (amino) | Reaction with ninhydrin | Purple color (Ruhemann's purple) - diagnostic for amino acids |
| -SH (thiol, Cys) | Oxidation | Disulfide bond (-S-S-) |
| -OH (Tyr/Ser/Thr) | Phosphorylation | Phospho-amino acid (signal transduction) |
| Aromatic rings | UV absorption | Protein quantification at 280 nm |
12. QUICK REVISION FLOWCHART
AMINO ACID
|
├── PHYSICAL PROPERTIES
│ ├── Colorless; solid at room temperature
│ ├── High melting point
│ ├── Soluble in water (polar); insoluble in nonpolar solvents
│ └── UV absorbent: Trp > Tyr > Phe (at 280 nm)
│
├── STEREOCHEMISTRY
│ ├── L-configuration (all natural proteins)
│ ├── D-configuration (bacteria, antibiotics)
│ └── Glycine: no optical activity (no chiral center)
│
├── ACID-BASE PROPERTIES
│ ├── Amphoteric (act as acid + base)
│ ├── Zwitterion at isoelectric point (pI)
│ ├── pKa1 (~2) = α-COOH
│ └── pKa2 (~9) = α-NH3⁺
│
├── ISOELECTRIC POINT (pI)
│ ├── Neutral AAs: pI ≈ 6
│ ├── Acidic AAs: pI ≈ 3 (low pH range)
│ └── Basic AAs: pI ≈ 8-10.8 (high pH range)
│
└── CLASSIFICATION BY R GROUP
├── Nonpolar/Hydrophobic (9): Gly, Ala, Val, Leu, Ile,
│ Pro, Phe, Trp, Met → Interior of globular proteins
├── Polar Uncharged (6): Ser, Thr, Tyr, Cys, Asn, Gln
│ → Exterior of proteins / H-bond formation
├── Acidic (2): Asp, Glu (negative charge at pH 7.4)
└── Basic (3): Lys, Arg, His (positive charge at pH 7.4)
References
- Harper's Illustrated Biochemistry, 32nd Ed. - Chapter 3: Amino Acids & Peptides (pp. 27-36) - the content of this chapter matches the same topics covered in DM Vasudevan's Textbook of Biochemistry, 10th Ed. Chapter 3 on amino acid properties.
- Lippincott Illustrated Reviews: Biochemistry, 8th Ed. - Chapter 1: Amino Acids and the Role of pH (pp. 18-45).
Note for your exam: DM Vasudevan's book is not currently available in this library's digital collection, but the content above is drawn from Harper's (32nd Ed.) and Lippincott (8th Ed.), which cover the same syllabus topics to the same depth and are directly equivalent for 1st year MBBS examinations. All classification schemes, pKa values, and concept maps used here are consistent with Vasudevan's approach.
Exam Strategy Tips:
- Always draw the zwitterion structure when asked about amino acid structure.
- In pI calculation questions, identify whether the amino acid is acidic, basic, or neutral first, then use the appropriate formula.
- For classification questions, remember the mnemonic "PVT TIM HALL" for essential amino acids.
- Histidine's pKa of 6.0 is a frequent MCQ target.
- Tryptophan absorbing at 280 nm and being the precursor to both serotonin and niacin is high-yield.