Digestive System: Anatomy - Mouth, Pharynx, Esophagus, Deglutition, Stomach, Pancreas, Liver and Gallbladder, Small Intestine, Large Intestine, Phases of Digestion - Mechanical and chemical processes. Absorption of nutrients. Disorders - GERD, ulcers, celiac disease

Reading File
Finding Sources
Finding Sources
Finding Sources
Finding Sources
Finding Sources
Finding Sources
Finding Sources
Finding Sources
Reading File
Reading File
Reading File
Finding Sources
Reading File
Reading File
Reading File
Loading Image
Reading File
Reading File
Reading File
Searching Images

gastric secretion parietal cell acid mechanism diagram

Loading Image
Finding Sources
Finding Sources
Reading File
Reading File
Loading Image
Loading Image

Digestive System: Comprehensive Guide

Basic anatomy of the gastrointestinal tract
Basic anatomy of the gastrointestinal tract — Tietz Textbook of Laboratory Medicine, 7th Ed.

1. MOUTH (Oral Cavity)

The mouth is where both mechanical and chemical digestion begin.

Anatomy

  • Teeth: Incisors (cutting force ~55 lbs), molars (grinding force ~200 lbs)
  • Tongue: Manipulates food, initiates the voluntary phase of swallowing
  • Salivary glands (parotid, submandibular, sublingual): secrete saliva (~1.5 L/day)

Mechanical Digestion: Mastication (Chewing)

Chewing is controlled by the motor branch of CN V (trigeminal). A chewing reflex operates: the bolus causes reflex inhibition of jaw muscles → jaw drops → stretch reflex → rebound contraction → closes teeth. Chewing is especially important for fruits and vegetables that have indigestible cellulose membranes; it also dramatically increases surface area for enzymatic action. — Guyton & Hall Textbook of Medical Physiology

Chemical Digestion

  • Salivary amylase (ptyalin): begins starch hydrolysis (cleaves α-1,4 glycosidic bonds)
  • Lingual lipase: minor initial fat digestion
  • Saliva maintains oral pH (~6.8–7.0) and lubricates the bolus with mucin

2. PHARYNX

The pharynx serves dual functions — respiration and swallowing — and is converted into a food passage for only a few seconds at a time.

Anatomy

  • Nasopharynx (above soft palate)
  • Oropharynx (behind mouth)
  • Laryngopharynx (connects to larynx and esophagus)
  • Key structures: soft palate, epiglottis, palatopharyngeal folds, tonsillar pillars, upper esophageal sphincter (UES)

3. DEGLUTITION (Swallowing)

Swallowing mechanism — neural control via medulla
Swallowing mechanism — Guyton & Hall Textbook of Medical Physiology
Swallowing has three stages (Guyton & Hall; Ganong's Review of Medical Physiology):

Stage 1 — Voluntary

The tongue squeezes the bolus posteriorly against the hard palate into the pharynx. Once initiated, the reflex becomes involuntary.

Stage 2 — Pharyngeal (Involuntary)

Triggered by afferent impulses in CN V, IX, and X, integrated in the nucleus of the tractus solitarius and nucleus ambiguus in the medulla. The sequence:
  1. Soft palate elevates → closes posterior nares (prevents nasal reflux)
  2. Palatopharyngeal folds approximate → form a slit (food filter)
  3. Vocal cords approximate; larynx pulled upward and anteriorly; epiglottis tips backward over the glottis (prevents aspiration)
  4. UES relaxes → food enters esophagus
  5. Respiration is inhibited throughout this stage

Stage 3 — Esophageal (Involuntary)

A peristaltic wave sweeps at ~4 cm/s from UES to LES. Liquids reach the stomach before the wave arrives (gravity-assisted in upright position); if residual food remains, a secondary peristaltic wave is triggered.

Sphincters

SphincterLocationResting PressureKey Function
UES (pharyngoesophageal)Pharynx–esophagus junctionHighest of all GI sphinctersPrevents air entry during respiration; opens during swallowing
LES (lower esophageal)Esophagus–stomach junctionMaintained by intrinsic myogenic tone + cholinergic inputPermits food into stomach; prevents gastric reflux
The LES is relaxed by VIP and NO (via vagal interneurons) and contracted by acetylcholine from vagal endings. — Medical Physiology, Boron & Boulpaep

4. ESOPHAGUS

  • A muscular tube ~25 cm long
  • Upper third: striated muscle; lower two-thirds: smooth muscle; middle third: mixed
  • Lined by non-keratinized stratified squamous epithelium
  • Produces no digestive enzymes — purely transport
  • Peristalsis (primary and secondary) drives bolus to stomach

5. STOMACH

Anatomy

Four regions: cardia, fundus, body (corpus), antrum/pylorus
Gastric glands differ by region:
  • Corpus/fundus: Parietal cells + chief cells + ECL cells + mucus neck cells
  • Antrum: G cells (gastrin) + D cells (somatostatin) — no parietal cells

Cell Types and Secretions

CellLocationProductFunction
Parietal (oxyntic)CorpusHCl + Intrinsic factorAcid digestion; B₁₂ absorption
Chief (peptic)CorpusPepsinogenActivated to pepsin at pH <3; protein digestion
G cellsAntrumGastrinStimulates parietal cells and ECL cells
D cellsAntrum + corpusSomatostatinInhibits gastrin release and acid secretion
ECL cellsCorpusHistaminePotent stimulator of parietal cells (H₂ receptor)
Mucus cellsNeck of glandsHCO₃⁻ + MucusProtects gastric wall

Gastric Acid Secretion

Parietal cell acid secretion — gastrin, histamine, acetylcholine pathways
Regulation of gastric acid secretion — Bailey & Love's Short Practice of Surgery, 28th Ed.
Three convergent stimuli activate the parietal cell's H⁺/K⁺-ATPase (proton pump):
  1. Gastrin → G receptor on parietal cell + ECL cell → ↑Ca²⁺ signaling
  2. Histamine → H₂ receptor on parietal cell → ↑cAMP → activates proton pump
  3. Acetylcholine (vagal) → M₃ receptor → ↑Ca²⁺ signaling
Pepsins are endopeptidases activated from pepsinogens at pH <3 and initiate protein digestion by hydrolyzing interior peptide bonds. A low gastric pH also limits bacterial colonization of the small intestine. — Medical Physiology

Gastric Motor Functions

  1. Receiving food (receptive relaxation of fundus — VIP-mediated)
  2. Mixing (antral contractions grind food into chyme)
  3. Grinding (retrograde peristalsis)
  4. Emptying through pylorus into duodenum (regulated by duodenal feedback — CCK, secretin slow emptying)

6. PANCREAS

Exocrine Pancreas

The pancreas secretes ~1.5 L/day of alkaline juice (pH 8.0–8.3) via the duct of Wirsung into the duodenum. Key enzymes:
EnzymeSubstrateActivation
Trypsinogen → TrypsinProteins (endopeptidase)Activated by enterokinase (duodenal brush border)
Chymotrypsinogen → ChymotrypsinProteinsActivated by trypsin
Proelastase → ElastaseElastin/proteinsActivated by trypsin
Pancreatic amylaseStarch → maltoseSecreted in active form
Pancreatic lipaseTriglycerides → fatty acids + 2-monoglycerideRequires colipase + bile salts
Phospholipase A₂PhospholipidsActivated by trypsin
Cholesterol esteraseCholesterol estersActive form
Bicarbonate (from ductal cells) neutralizes gastric acid entering the duodenum, creating the optimal pH for enzyme activity.
Hormonal regulation:
  • Secretin (from S cells of duodenum, triggered by acid): stimulates bicarbonate-rich pancreatic secretion
  • CCK (from I cells, triggered by fats and proteins): stimulates enzyme-rich secretion

Endocrine Pancreas (Islets of Langerhans)

  • α cells → Glucagon
  • β cells → Insulin
  • δ cells → Somatostatin

7. LIVER AND GALLBLADDER

Liver

The liver is the largest gland (~1.5 kg), with dual blood supply: hepatic artery (25%) + portal vein (75%).
Digestive function — Bile production:
  • Hepatocytes produce ~600–1000 mL bile/day
  • Primary bile acids: cholic acid and chenodeoxycholic acid (conjugated with glycine or taurine → bile salts)
  • Bile salts emulsify dietary fats → form micelles → dramatically increase surface area for lipase action
  • Bile also contains: bilirubin, cholesterol, phospholipids, water, ions
Other liver functions (non-digestive): glucose metabolism (glycogenesis/gluconeogenesis), protein synthesis (albumin, clotting factors), drug metabolism (CYP450), immune function (Kupffer cells).

Gallbladder

  • Stores and concentrates bile (10× concentration by absorbing water and electrolytes)
  • Contraction triggered by CCK (released when fat/protein enters the duodenum)
  • Bile is released via common bile duct → ampulla of Vater → duodenum
  • Sphincter of Oddi regulates flow into the duodenum

8. SMALL INTESTINE

Longest segment (~6–7 m). Three regions: duodenum → jejunum → ileum

Anatomical Adaptations for Absorption

Surface area is amplified ~600-fold by three structural features:
  1. Plicae circulares (circular folds) — permanent mucosal folds
  2. Villi — finger-like projections of mucosa (~1 mm tall)
  3. Microvilli (brush border) — on each enterocyte, expressing digestive enzymes
Brush border enzymes: lactase, sucrase-isomaltase, maltase, peptidases, alkaline phosphatase

Duodenum

  • Receives chyme + pancreatic juice + bile
  • Brunner's glands secrete alkaline mucus (protects from acid)
  • Site of iron absorption and calcium absorption

Jejunum

  • Principal site for absorption of most nutrients (carbohydrates, proteins, fats, fat-soluble vitamins)
  • High density of villi

Ileum

  • Absorbs vitamin B₁₂–intrinsic factor complex (specific receptor: cubam)
  • Bile salt reabsorption (enterohepatic circulation — ~95% recycled)
  • Contains Peyer's patches (lymphoid tissue, immune surveillance)

Intestinal Motility

  • Segmentation contractions: mixing
  • Peristalsis: propulsion
  • Migrating motor complex (MMC): housekeeping between meals

9. LARGE INTESTINE

Length ~1.5 m. Regions: cecum → ascending colon → transverse colon → descending colon → sigmoid colon → rectum → anal canal

Functions

  1. Water and electrolyte absorption (~1.5 L/day absorbed; only ~100–200 mL excreted in feces)
  2. Na⁺ absorption mechanisms (Medical Physiology):
    • Nutrient-coupled (jejunum/ileum)
    • Electroneutral NaCl absorption via parallel Na-H/Cl-HCO₃ exchangers (ileum + proximal colon)
    • Electrogenic Na⁺ absorption via ENaC (distal colon — aldosterone-regulated; key in Na⁺ conservation)
  3. Fermentation of undigested carbohydrates by colonic bacteria → short-chain fatty acids (SCFAs), gases (CO₂, H₂, CH₄)
  4. Feces formation: bacteria, sloughed epithelial cells, undigested material, water

The Appendix

A lymphoid organ attached to the cecum; functionless in digestion but contains immune tissue.

10. PHASES OF DIGESTION

PhaseTriggerEffects
Cephalic phaseSight, smell, thought of food → hypothalamus/cortex → vagus nerve↑saliva, ↑gastric acid & pepsinogen, ↑gastric motility (~30% of total acid response)
Gastric phaseFood in stomach → distension + peptides/amino acids → G cells↑gastrin → ↑HCl, ↑pepsin, ↑gastric motility (~60% of acid response)
Intestinal phaseChyme enters duodenum → CCK, secretin, GIP released↑pancreatic enzymes & bile (CCK); ↑bicarbonate (secretin); ↓gastric emptying (CCK + secretin = enterogastric reflex)
Gastric Inhibition: When acidic chyme enters the duodenum → secretin inhibits gastrin + stimulates bicarbonate. Fat in duodenum → CCK slows gastric emptying. GIP (gastric inhibitory peptide) stimulates insulin release.

11. MECHANICAL DIGESTION

LocationProcessMechanism
MouthMasticationJaw muscles (CN V); grinding + cutting; ↑surface area
EsophagusPeristalsisCoordinated smooth/striated muscle contraction
StomachMixing waves + retropulsionAntral grinding → chyme formation
Small intestineSegmentation + peristalsisHaustral movements mix with enzymes
Large intestineHaustrations + mass movementsMass peristalsis (1–3×/day, often postprandial)

12. CHEMICAL DIGESTION

Carbohydrates

  • Mouth: salivary amylase → maltose + dextrins
  • Small intestine: pancreatic amylase → disaccharides; brush border enzymes (maltase, sucrase, lactase) → monosaccharides (glucose, fructose, galactose)

Proteins

  • Stomach: pepsin (endopeptidase) begins denaturation and cleavage
  • Small intestine: trypsin, chymotrypsin, elastase (endopeptidases) + carboxypeptidase A/B (exopeptidases) → dipeptides/tripeptides + amino acids; brush border peptidases → free amino acids

Fats

  • Mouth/stomach: lingual + gastric lipase (minor)
  • Small intestine: bile salts emulsify → pancreatic lipase + colipase → fatty acids + 2-monoglycerides → incorporate into micelles → absorbed by enterocytes → re-esterified into triglycerides → packaged into chylomicrons → secreted into lymph (lacteals)

Nucleic Acids

  • Pancreatic DNase and RNase → nucleotides
  • Brush border nucleotidases + nucleosidases → bases + sugars + phosphate

13. ABSORPTION OF NUTRIENTS

NutrientPrimary SiteMechanism
Glucose, galactoseJejunumSGLT1 (secondary active, Na⁺-coupled) apical; GLUT2 basolateral
FructoseJejunumGLUT5 apical; GLUT2 basolateral
Amino acidsJejunumNa⁺-coupled transporters (multiple families)
Fats (LCFAs)JejunumMicelle → passive diffusion into enterocyte → chylomicron → lacteals
Medium-chain fatty acidsSmall intestineDirect portal absorption (no chylomicron needed)
Fat-soluble vitamins (A, D, E, K)Small intestineBile salt-dependent micelle absorption
Vitamin B₁₂Terminal ileumIntrinsic factor–cubam receptor complex
FolateJejunumCarrier-mediated
Iron (Fe²⁺)DuodenumDMT-1 (divalent metal transporter); ferroportin basolateral
CalciumDuodenumVitamin D–dependent (calbindin-D); passive in ileum/colon
WaterSmall + large intestineOsmotic gradient following solute absorption
Bile saltsTerminal ileumActive transport (ASBT) → enterohepatic circulation

14. DISORDERS

14.1 Gastroesophageal Reflux Disease (GERD)

Pathophysiology: Inappropriate relaxation or reduced resting tone of the LES allows reflux of gastric acid into the esophagus. Predisposing factors: hiatal hernia, obesity, smoking, pregnancy, medications (calcium channel blockers, nitrates). — Ganong's Review; Medical Physiology
Symptoms: Heartburn, regurgitation, dysphagia, hoarseness (atypical), chronic cough
Complications: Erosive esophagitis → Barrett's esophagus (columnar metaplasia → ↑risk of adenocarcinoma)
Treatment (Rosen's Emergency Medicine):
AgentMechanismExample
PPIs (first-line)Irreversibly block H⁺/K⁺-ATPaseOmeprazole 20 mg qd, Pantoprazole 40 mg qd
H₂ receptor antagonistsBlock H₂ receptors on parietal cellsFamotidine 20–40 mg bid
SucralfateMucosal protectant1 g q6h (adjunct)
AntacidsNeutralize HClPRN symptom relief
Lifestyle: weight loss and head-of-bed elevation have the best evidence; also avoid caffeine, alcohol, chocolate, fatty foods, late meals.

14.2 Peptic Ulcer Disease (PUD)

Definition: Mucosal defect penetrating through the muscularis mucosae, most commonly in duodenum (D1) and stomach (lesser curvature).
Etiology:
  1. H. pylori infection (~70–90% of duodenal ulcers; ~60–70% of gastric ulcers) — urease → ammonia → mucosal damage; disrupts protective mucus layer; upregulates gastrin
  2. NSAIDs — inhibit COX-1 → ↓prostaglandin synthesis → ↓mucus/bicarbonate secretion + ↓mucosal blood flow
  3. Zollinger-Ellison syndrome — gastrin-secreting tumor → massive acid hypersecretion
Pathophysiology: Imbalance between aggressive factors (acid, pepsin, H. pylori, NSAIDs) and defensive factors (mucus, bicarbonate, prostaglandins, mucosal blood flow).
Symptoms: Epigastric pain — classically burning, worse 2–3 hours after meals (duodenal) or worse immediately after eating (gastric); nausea, bloating. May be asymptomatic until complication (bleeding, perforation).
Diagnosis: Endoscopy (gold standard); H. pylori: ¹³C-urea breath test, stool antigen, rapid urease test, serology.
Treatment:
  • H. pylori eradication: Triple therapy — PPI + clarithromycin + amoxicillin (×14 days); or bismuth quadruple therapy
  • NSAID ulcers: stop NSAID + PPI (4–8 weeks); misoprostol for prevention
  • Complications: surgical intervention for perforation, uncontrolled bleeding

14.3 Celiac Disease

Definition: Immune-mediated enteropathy triggered by dietary gluten (gliadin fraction of wheat, rye, barley) in genetically predisposed individuals. — Henry's Clinical Diagnosis; Robbins Pathology
Genetics: Nearly all patients carry HLA-DQ2 or HLA-DQ8 haplotypes (necessary but not sufficient).
Pathophysiology:
  • Tissue transglutaminase (tTG) deamidates gliadin peptides
  • Deamidated gliadin is presented by HLA-DQ2/DQ8 on antigen-presenting cells to CD4⁺ T cells
  • Cytokine release → CD8⁺ T-cell activation → epithelial damage
  • Result: villous atrophy + crypt hyperplasia + increased intraepithelial lymphocytes (IELs)
  • Loss of villous surface area → malabsorption
Celiac disease histology — total villous atrophy (A) and intraepithelial lymphocytosis (B)
Celiac disease: (A) Total villous atrophy with dense plasma cell infiltrate. (B) T lymphocyte infiltration of surface epithelium. — Robbins & Cotran Pathologic Basis of Disease
Clinical Features:
  • Classic: chronic diarrhea, steatorrhea, weight loss, abdominal bloating, failure to thrive (children)
  • Atypical: iron deficiency anemia, osteoporosis, infertility, dermatitis herpetiformis (10%), neurological symptoms
  • Silent: positive serology + villous atrophy, no symptoms
  • Associations: type 1 DM, Down syndrome, Turner syndrome, IgA deficiency, autoimmune thyroid disease
  • Worldwide prevalence ~1%; women 2–3× more affected than men
Diagnosis:
  1. Serology: anti-tTG IgA (most sensitive/specific); anti-endomysial (EMA-IgA); anti-deamidated gliadin (DGP) IgG if IgA-deficient
  2. Duodenal biopsy: gold standard — villous atrophy, crypt hyperplasia, ↑IELs (Marsh classification)
  3. HLA typing: DQ2/DQ8 (high negative predictive value — rules out disease if absent)
Treatment: Lifelong strict gluten-free diet — resolution of symptoms and histological recovery (months to years). Monitoring: repeat anti-tTG titres to assess dietary compliance.
Deficiencies to supplement: iron, folate, vitamin D, calcium, vitamin B₁₂, zinc.

Summary: The Digestive Tract at a Glance

Mouth → Pharynx → Esophagus → Stomach → Duodenum → Jejunum → Ileum → Colon → Rectum → Anus
 ↓          ↓           ↓          ↓           ↓           ↓          ↓         ↓
Amylase   Swallowing  Peristalsis  HCl        Bile +     Main       B₁₂/      Water/
Lipase    reflex      LES         Pepsin      Pancreatic  nutrient   Bile salt  electrolyte
(mech)    (medulla)               Gastrin     enzymes    absorption absorption  absorption

Sources: Guyton & Hall Textbook of Medical Physiology | Medical Physiology (Boron & Boulpaep) | Ganong's Review of Medical Physiology, 26th Ed. | Robbins & Cotran Pathologic Basis of Disease | Henry's Clinical Diagnosis & Management | Rosen's Emergency Medicine | Goodman & Gilman's Pharmacological Basis of Therapeutics | Bailey & Love's Short Practice of Surgery, 28th Ed.
This is a shared conversation. Sign in to Orris to start your own chat.